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Food & Beverage Distribution

SAP Business One for Food & Beverage Distributors

Food and beverage distribution demands precision: lot tracking, expiration management, FIFO compliance, and complex logistics. SAP Business One gives you the tools to manage it all in one integrated system.

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Challenges in Food & Beverage Distribution

These are the operational pain points that hold food & beverage distribution businesses back.

Expiration & Lot Tracking

Managing expiration dates across thousands of SKUs and ensuring FIFO compliance is nearly impossible with spreadsheets or basic software.

Regulatory Compliance

FDA traceability requirements, FSMA compliance, and recall management require enterprise-grade tracking capabilities.

Complex Pricing

Customer-specific pricing, volume discounts, promotional pricing, and rebates make pricing management extremely complex.

Temperature-Sensitive Logistics

Cold chain management, multiple temperature zones, and delivery routing add layers of operational complexity.

Thin Margins

Food distribution operates on razor-thin margins. Any inefficiency in operations directly impacts profitability.

High-Volume Transactions

Processing hundreds or thousands of orders daily with accuracy requires automation and integration.

How SAP Business One Solves These Challenges

Purpose-built features that address every pain point in food & beverage distribution.

Batch & Lot Tracking

Full lot traceability from receipt to delivery. Track batch numbers, manufacturing dates, and expiration dates across your entire supply chain.

FIFO Inventory Management

Automated FIFO enforcement ensures oldest stock ships first. Reduce waste and improve inventory turns.

Multi-Warehouse Management

Manage dry, refrigerated, and frozen warehouses in a single system with real-time visibility across all locations.

Advanced Pricing Engine

Handle customer-specific pricing, volume discounts, promotional deals, and rebate management without manual workarounds.

Route Delivery Optimization

Plan and optimize delivery routes with integrated tools that consider vehicle capacity, temperature requirements, and customer schedules.

Compliance & Recall Management

Instant recall capabilities with full forward and backward lot traceability. Generate compliance reports in seconds.

Results for Food & Beverage Distribution Businesses

  • Reduce spoilage and waste by 30-50% with automated FIFO
  • Full FDA and FSMA traceability compliance
  • Real-time visibility across all temperature zones
  • Automated order processing for high-volume operations
  • Customer-specific pricing without manual management
  • Instant recall capability with lot tracing

SAP B1 Modules Used

Batch ManagementInventoryPurchasingSalesFinancialsWarehouseMRPReporting

Frequently Asked Questions

Can SAP Business One handle food industry lot tracking?

Yes. SAP B1 has built-in batch and lot management that tracks manufacturing dates, expiration dates, and lot numbers from receipt through delivery. This enables full forward and backward traceability required by FDA regulations.

Does SAP B1 support FIFO for perishable goods?

Yes. SAP Business One enforces FIFO (First In, First Out) automatically through its batch management system. It prioritizes oldest inventory for picking, reducing waste and ensuring product freshness.

Can SAP B1 manage multiple temperature-zone warehouses?

Absolutely. SAP Business One manages multiple warehouses with different configurations. You can track inventory across dry, refrigerated, and frozen zones in a single system with real-time visibility.

How does SAP B1 help with food safety compliance?

SAP B1 provides complete traceability from supplier to customer. In case of a recall, you can instantly identify affected lots, which customers received them, and where remaining stock is located.

Ready to Transform Your Food & Beverage Distribution Business?

Schedule a free demo with a specialist who understands food & beverage distribution operations.